China gets set for not-so-special deliveries

porkypunk found a Chinese pig-related invention even weirder than yesterday’s glow in the dark pig: flavoured stamps to celebrate the upcoming year of the pig. Perhaps unsurprisingly, the stamps don’t taste like pig manure or antibiotics, with authorities opting for a sweet and sour pork flavour instead, accompanied with a picture of a cartoon sow and her piglets. Our stamps are sticker-based now, so I don’t have to worry about ingesting any flavoured glue anytime soon, but technically, since tofu tends to taste like whatever it’s cooked with, modern stamps all taste like tofu-glue casserole. If you had to choose a flavour for a stamp, which one would you pick? Link.